Skip to product information
1 of 1

2023 Down the Rabbit Hole 'The Secret Sign' Shiraz 750ml

2023 Down the Rabbit Hole 'The Secret Sign' Shiraz 750ml

Regular price $35.34 AUD
Regular price Sale price $35.34 AUD
Sale Sold out
Taxes included. Shipping calculated at checkout.

In stock

  • Apply Code: SAVE5 to save 5% over $200 (Wines Only)

Pre-Order: This item will be fulfilled and dispatched within one week after your order is placed. Availability may change.

Overview

The wine that started Down the Rabbit Hole, 'The Secret Sign' Shiraz is a bold yet beautifully balanced expression of McLaren Vale. Made from certified organic vineyards across the region, the 2023 vintage brings together rich dark fruit, savoury spice, fine-grained tannins and carefully integrated French oak, finishing long, smooth and silky.

Vineyard

The Shiraz is sourced from certified organic vineyards across McLaren Vale, including the alluvial clay soils of the Willunga foothills and the sandy, elevated soils of Blewitt Springs. Vine age ranges from 25 to 37 years, with the 2023 fruit harvested from mid-March through to early April.

Winemaking

The wine was matured for 16 months in French oak. The oak regime comprised 40% seasoned 4,500L French oak foudre, with the balance in 300L hogsheads comprising 10% new and 50% seasoned French oak.

Producer Tasting Notes

Colour: Deep red with purple hues.

Aroma: Bright blackberry and dark cherry lead the nose, layered with hints of plum, kalamata olives, cocoa, cashews and a savoury lift of spice.

Palate: Juicy dark fruit is framed by fine grained tannins and gently integrated oak, adding texture without weight. Fresh acidity keeps the palate lively, finishing clean and balanced with restrained power and length.

Specifications

  • Vintage: 2023
  • Variety: 100% Shiraz
  • Region: McLaren Vale, South Australia
  • Vine Age: 25–37 years
  • Viticulture: Certified Organic
  • Harvested: Mid-March to early April 2023
  • Maturation: 16 months in French oak
  • Oak: 40% seasoned French oak foudre, 10% new French oak hogsheads and 50% seasoned French oak hogsheads
  • Alcohol: 14%
  • Residual Sugar: 0.59 g/L
  • pH: 3.53
  • Total Acidity: 6.0 g/L
View full details

Shipping and Handling

🚛Free Shipping over $300 in VIC, over $500 in All Other States Excluding NT.(T&C Apply)

📢Warm Tip: Please only come for pickup after receiving our "Ready for Pickup" email. If needed, feel free to contact us at hi@mvliquor.com.au or 0478 007 891 to confirm, as some items may require transfer from our warehouse. Thank you for your understanding!