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2019 Yangarra Estate Vineyards High Sands Grenache 750ml
2019 Yangarra Estate Vineyards High Sands Grenache 750ml
Regular price
$210.00 AUD
Regular price
Sale price
$210.00 AUD
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per
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WINEMAKER'S COMMENTS
High Sands Grenache is the pinnacle of our estate. Reaching deep within the sandy soil, our prized 1946 old vines produce wines that balance intense power and complexity with fragrance and beauty.
AROMA
Perfumed, powerful and pristine with vibrant red berry fruit.
PALATE
Cherries, rose petal, clove, white spice, pomegranate seeds. Complex minerality with elegant, sculpted tannins.
FOOD MATCHING
Kangaroo tartare, all spice, parsley, lemon, chilli, free range egg and potato crisps or Roast duck with cherries.
GRAPES/BLEND
100% Grenache Noir.
VINIFICATION
Sourced exclusively from our special Block 31 (1.7 Ha). At 210m elevation, this is the highest section of the 1946 planted bush vine Grenache, which also has the deepest sandy soil. Our small yields were hand-picked 6th of March and mechanically sorted. 50% whole berries were destemmed and placed in open fermenters, with a long, gentle maceration for a minimum of 21 days. Wild yeast ferment. No pressings are used in this wine.
MATURATION
11 months.
VINTAGE NOTES
The 2019 growing season was very dry, which resulted in incredibly low yields. We had a relatively warm lead up to the ripening period, which produced a very condensed and fast harvest. Grenache faired very well in a season like this, giving rise to concentration, freshness of flavour and marked natural acidity.
High Sands Grenache is the pinnacle of our estate. Reaching deep within the sandy soil, our prized 1946 old vines produce wines that balance intense power and complexity with fragrance and beauty.
AROMA
Perfumed, powerful and pristine with vibrant red berry fruit.
PALATE
Cherries, rose petal, clove, white spice, pomegranate seeds. Complex minerality with elegant, sculpted tannins.
FOOD MATCHING
Kangaroo tartare, all spice, parsley, lemon, chilli, free range egg and potato crisps or Roast duck with cherries.
GRAPES/BLEND
100% Grenache Noir.
VINIFICATION
Sourced exclusively from our special Block 31 (1.7 Ha). At 210m elevation, this is the highest section of the 1946 planted bush vine Grenache, which also has the deepest sandy soil. Our small yields were hand-picked 6th of March and mechanically sorted. 50% whole berries were destemmed and placed in open fermenters, with a long, gentle maceration for a minimum of 21 days. Wild yeast ferment. No pressings are used in this wine.
MATURATION
11 months.
VINTAGE NOTES
The 2019 growing season was very dry, which resulted in incredibly low yields. We had a relatively warm lead up to the ripening period, which produced a very condensed and fast harvest. Grenache faired very well in a season like this, giving rise to concentration, freshness of flavour and marked natural acidity.
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📢Warm Tip: Please only come for pickup after receiving our "Ready for Pickup" email. If needed, feel free to contact us at hi@mvliquor.com.au or 0478 007 891 to confirm, as some items may require transfer from our warehouse. Thank you for your understanding!