{"product_id":"2024-yangarra-estate-circle-blewitt-springs-shiraz-750ml","title":"2024 Yangarra Estate Circle Blewitt Springs Shiraz 750ml","description":"\u003ch4\u003ePre-Order: This item will be fulfilled and dispatched within one week after your order is placed. Vintage may vary.\u003c\/h4\u003e\n\n\u003ch3\u003eOverview\u003c\/h3\u003e\n\u003cp\u003eA fresh, vibrant and approachable Shiraz grown at Yangarra Estate’s certified organic and biodynamic vineyard in Blewitt Springs. Its medium-bodied profile brings a lighter touch to classic Australian Shiraz, combining lively dark fruit, floral detail, warm spice and finely judged tannins.\u003c\/p\u003e\n\n\u003cp\u003eYangarra Estate specialises in southern Rhône varieties grown across its McLaren Vale property, where altitude, ancient geology, ironstone-rich sandy soils and maritime influence contribute freshness, clarity and distinctive site expression.\u003c\/p\u003e\n\n\u003ch3\u003eVineyard\u003c\/h3\u003e\n\u003cp\u003eThe estate vineyard is situated approximately 180 metres above sea level on North Maslin Sands formed around 54 million years ago. Its ironstone and sandy soils, elevated position and Mediterranean climate provide favourable conditions for expressive, balanced Shiraz.\u003c\/p\u003e\n\n\u003ch3\u003eVintage\u003c\/h3\u003e\n\u003cp\u003eA normally wet winter was followed by a dry spring. Unexpected rainfall during December and January encouraged larger bunches and berry development, while warm conditions through February and early March promoted even ripening and concentrated flavour.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking\u003c\/h3\u003e\n\u003cp\u003eThe estate-grown fruit was picked, destemmed and sorted into open stainless-steel fermenters. Wild fermentation was followed by gentle maceration on skins for 15 days. The wine matured on lees for 11 months in seasoned French oak puncheons and foudre before bottling in February 2025.\u003c\/p\u003e\n\n\u003ch3\u003eTasting Profile\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProducer Tasting Note\u003c\/strong\u003e\u003cbr\u003e\n\u003cq\u003eMeet your new go-to Shiraz. This fresh, vibrant, and medium-bodied wine is made for sharing with friends. Grown in our single estate vineyard in the cooler, elevated northeast of McLaren Vale, it offers lively fruit, spice, and a lighter touch on the classic Aussie favourite.\u003c\/q\u003e\u003c\/p\u003e\n\n\u003ch3\u003eCritic Reviews\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points — Marcus Ellis, Halliday Wine Companion\u003c\/strong\u003e\u003cbr\u003e\n\u003cem\u003ePublished 23 June 2025\u003c\/em\u003e\u003cbr\u003e\n\u003cq\u003eMedium weighted, with subtly blue-tinged florals and seasoned with warm spices: tart boysenberry, dark cherry, red plum, blueberry. It’s an effortless little number, all serene glide on the palate, though with house signature tannic detail, if dialled down for the intended purpose. Lovely.\u003c\/q\u003e\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Yangarra Estate Vineyard\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e 100% Shiraz\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Blewitt Springs, McLaren Vale\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Australia\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGeology:\u003c\/strong\u003e North Maslin Sands, approximately 54 million years old\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e Ironstone and sand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eElevation:\u003c\/strong\u003e 180 metres above sea level\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFarming:\u003c\/strong\u003e Certified Organic and Biodynamic\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e Wild fermentation in open stainless-steel fermenters\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMaturation:\u003c\/strong\u003e 11 months on lees in seasoned French oak puncheons and foudre\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14.0%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e 3.65\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 5.8 g\/L\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Malvern Valley Liquor","offers":[{"title":"Default Title","offer_id":44623376842840,"sku":"5682334389","price":26.15,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0576\/5994\/9144\/files\/Yangarra_Estate_Circle_Shiraz_2024.jpg?v=1787128565","url":"https:\/\/mvliquor.com.au\/zh\/products\/2024-yangarra-estate-circle-blewitt-springs-shiraz-750ml","provider":"Malvern Valley Liquor","version":"1.0","type":"link"}